Pre-order everything you need to complete your Holiday Feast.

Turkey, Lamb, Roast & more meat options (we even have Turducken!).

Add stuffing & gravy, delish side dishes, cheese & charcuterie

– and don’t forget flowers for the table or your host!

Payment in full will be required upon pick-up for items below that are deposit only. All deposits are non-refundable and will not transfer to other items. We order a specific number of each item based on deposits and must sell them in order to cover our costs. Please be sure you want your item before placing your deposit.


About the Turkeys: The Winter Family has been raising turkeys on their Alberta farm in Dalemead, south east of Calgary, for four generations. Winter’s Turkeys are humanely raised with total consideration for their comfort and well-being. They are regularly provided with clean and unlimited access to fresh water and the outdoors. Winter’s Turkeys are provided a whole grain diet that is supplemented with organic greens and forage. Their total diet is 65% whole grain and as a finishing ration they are fed 90% whole grain. Winter’s Farm raises primarily hens that finish in about 18 weeks. This feed program produces an excellent finish and a naturally self-basting turkey with a delicious flavour.

Winter’s Farm Free Range Turkey – Deposit

$25.00

Pre-Order with a $25 Deposit – full payment at pickup.

Pre-Order deadline Dec. 15th | Pick-up Dec. 22nd – 24th.

Free Range Protocol:

  • No antibiotics
  • No growth hormones
  • No animal by-products

Deposits will be credited toward the $4.49/lb price of each turkey. Based on past years’ turkeys, the average weight will be 15 – 20 lbs. per turkey (average total cost will be $70 – $90). We will have some that are a bit smaller and some a bit larger. We will try to accommodate size requests on a first-come, first-serve basis determined by your position on the reservation list as available.

Comes with cranberry sauce on the side.

*Please comment size preference in ORDER NOTES section at Checkout.

Winter’s Organic Orlopp Turkey – Deposit

$25.00

Pre-Order with a $25 Deposit – full payment at pickup.

Pre-Order deadline Dec. 15th | Pick-up Dec. 22nd – 24th.

Organic Protocol:

  • No antibiotics
  • No growth hormones
  • No animal by-products
  • Certified Organic by Ecocert Canada
  • All rations are certified organic including feed, straw and forage

Deposits will be credited toward the $6.49/lb price of each turkey. Based on past years’ turkeys average weight will be 13 – 15 lbs. per turkey (average total cost will be $85 – $100). We will have some that are a bit smaller and some a bit larger. We will try to accommodate size requests on a first-come, first-serve basis determined by your position on the reservation list as available.

Comes with cranberry sauce on the side.

* Please comment size preference in ORDER NOTES section at Checkout.

Market Turducken

Pre-Order deadline Dec. 15th | Pick-up / Delivery Dec. 22nd – 24th.

This gourmet version of Turducken is created in-house by Market Chef, John Michael MacNeil — featuring a whole Quebec duck stuffed with rosemary & thyme, marinated chicken, turkey confit, and buttered apple stuffing.

Comes complete with roasting instructions. 4-5lb duck, feeds approx. 4 people.

$98.99

26 in stock

Brined Turkey Breast – Deposit

Pre-Order with a $15 Deposit – full payment at pickup.

Pre-Order deadline Dec. 15th | Pick-up Dec. 22nd – 24th.

Known as a ‘supreme cut’ it includes an attached wing bone and is pre-tied for convenience.

Approx 3.3lb turkey breast, brined for 12 hours and lined with rosemary and thyme. Comes complete with cooking instructions. $10.49/lb, feeds 2-3 ppl.

$15.00

5 in stock

Turkey Leg Confit – Deposit

Pre-Order with a $15 Deposit – full payment at pickup.

Pre-Order deadline Dec. 15th | Pick-up Dec. 22nd – 24th.

Our turkey confit is cured with salt, sugar, thyme, garlic for five days, then cooked slowly in duck fat until tender. It’s something special.

Portions are usually around 4.5lbs and come complete with cooking instructions. $13.59/lb, feeds 2-3 ppl.

$15.00

22 in stock

Valbella Ham Bone-in – Deposit

Pre-Order with a $15 Deposit – full payment at pickup.

Available for pick-up Dec. 21st – 24th.

Brought to you by local Valbella in Canmore, AB.

Deposits will be credited toward the $5.89/lb price of each ham. Ham is approx. 4.4 – 6.6 lbs.

* Please comment size preference in ORDER NOTES section at Checkout.

$15.00

8 in stock

Bone-In New Zealand Leg of Lamb – Deposit

Pre-Order with a $35 Deposit – full payment at pickup.

Pre-Order deadline Dec. 15th | Pick-up Dec. 22nd – 24th.

A tender bone-in leg of lamb, stuffed with rosemary & garlic and lightly seasoned with salt.

Comes complete with cooking instructions. $22.25/lb, feeds 4-6 ppl.

$35.00

10 in stock

AA Rib Roast – Deposit

Pre-Order with a $35 Deposit – full payment at pickup.

Pre-Order deadline Dec. 15th | Pick-up Dec. 22nd – 24th.

A Frenched, bone-in rib roast pre-seasoned with salt and pepper. This precise culinary style strips the meat away from the bone and makes for truly high-end presentation.

Comes complete with cooking instructions. $27.20/lb, minimum 2 Bone Cut, maximum 7 Bone Cut. Approx. 500g/bone.

For reference a 2 Bone Cut will feed approx. for 4-6 people.

$35.00

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Mashed Potatoes

Pre-Order deadline Dec. 15th | Pick-up / Delivery Dec. 22nd – 24th.

Heavenly mashed potatoes made with sour cream, heavy cream and Buerre d’Isigny French Butter.

$12.99

29 in stock

Herbes De Provence Stuffing

Pre-Order deadline Dec. 15th | Pick-up / Delivery Dec. 22nd – 24th.

Our homemade stuffing includes a savoury mix of apple, celery, parsley, onion and chicken stock.

$12.99

31 in stock

The Greatest Gravy

Pre-Order deadline Dec. 15th | Pick-up / Delivery Dec. 22nd – 24th.

Can gravy be a main course? Starting with roasted turkey and chicken stock, we add onion, garlic, celery, tomato paste and thyme to ours for amazing flavours.

$7.99

21 in stock

Truffle Mac n Cheese

Pre-order deadline Dec. 15th | Pick-up / Delivery Dec. 22nd – 24th.

Christmas comfort food taken to the next level!

Mac n Cheese with a mix of aged and cave-aged cheeses in a black truffle and mornay sauce.

$19.99

36 in stock

Beurre d’Isigny 5kg

Available for Pick-up / Delivery beginning Friday, November 26th.

This Christmas, we’ve brought in a limited supply of 5kg barrels of Beurre d’Isigny – widely known as one of the best butters in the world!

This sweet, lightly salted butter from the Normandy region of France is made with traditional churning methods and has a beautiful golden colour and silky texture.

Add it to your holiday baking and treats, serve with seafood or on its own with baguette as an appetizer.

$249.99

10 in stock

Vacherin – Mont D’or 650g

Available for Pick-Up / Delivery beginning Friday, December 10th.

The Big Cheese – Only Available Once A Year!

Vacherin is thermalized cow’s milk cheese from Switzerland that’s only produced once a year, in limited quantities.

Soft and rich, it’s wrapped in spruce wood and is highly sought-after during holidays, where it’s traditionally served warm right out of the packaging.

Limited Quantities – Get it before it’s gone!

$49.99

106 in stock

Langres Cheese 1.1kg

Available for Pick-up / Delivery beginning December 17th.

Ring in the New Year with something special! The 1.1 kg Langres is the perfect way to welcome 2022 in style. This French cheese from the Champagne-Ardenne region has an ivory paste and a washed, orange rind. Adding Champagne right into the Langres brings out its natural flavours and turns the night into an event! Serves 6-10 people.

TO SERVE

  1.  Unwrap cheese, leaving wooden band on. Let rest at room temperature for 60-90 min
  2. With a skewer, puncture 7-8 holes in top of cheese and rest an additional 20 min
  3. Pour 1/4 – 1/2 bottle of Champagne over cheese and rest for an additional 20 min
  4. Remove wooden band, and serve with sliced baguette & flutes of Champagne. Enjoy!

Vine Arts suggested Champagne pairings:
To Drink: JM Seleque Solessence Extra Brut
To Pour: Ruinart “R de Ruinart” Brut

$64.99

8 in stock

Cheese Tray – Small

A small tray that’s big on flavours.
A hand-picked selection of three cheeses, fruits, olives, preserves and crackers. Perfect for groups of 3-6.

$50.00

Cheese Tray – Medium

A medium tray that’s big on flavours.
A hand-picked selection of five cheeses, fruits, olives, preserves and crackers. Perfect for groups of 6-10.

$80.00

Cheese Tray – Large

Our finest cheeses for your finest gatherings.
A hand-picked selection of seven cheeses, fruits, olives, preserves and crackers. Perfect for groups of 10-12.

$120.00

Cheese & Charcuterie Board – Small

Everything you need for a small get-together.
A hand-picked selection of two cheeses, two prepared meats, fruits, olives, preserves and crackers. Perfect for groups of 3-6.

$50.00

Cheese & Charcuterie Board – Medium

Everything you need for a small get-together.
A hand-picked selection of three cheeses, three prepared meats, fruits, olives, preserves and crackers. Perfect for groups of 6-10.

$80.00

Cheese & Charcuterie Board – Large

The centrepiece of any great gathering.
A hand-picked selection of four cheeses, four prepared meats, fruits, olives, preserves and crackers. Perfect for groups of 10-12.

$120.00

Bouquets Built to Suit

$50.00$200.00

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Put your special requests here (things to avoid, allergies ect.) and we will do our best to accommodate.

Grab & Go Fresh Flower Arrangements

$50.00$100.00

Clear

Put your special requests here (things to avoid, allergies ect.) and we will do our best to accommodate.

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